Juka's Organic Co. — healthy

We know our red palm oil soaps are out of stock but we promised to get them back very soon. Some customers aren’t so happy about this but we get it, because the soaps are magical. Juka’s All Natural Organic, Red Palm Lavender Soaps never fails us. Once you try this soap, you will never use another soap on your beautiful and delicate face again. Well the proof is in the pudding, look at Juka’s Skin, Radiant. ️ Our red palm oil soaps are filled with nature’s anti-oxidants to promote anti-aging and hydrating properties to keep your skin blemish-free, moist,...

View this post on Instagram A post shared by Natural Foods & Beauty Care (@jukasorganic) Is your coconut oil cold pressed, and extra virgin? Does it taste like freshly blended coconut or NOT? Well check us out then to buy you a jar.🥥 When your breakfast is strong you can afford a late lunch :). Oatmeal, blueberries, raspberries, bananas Greek yogurt, and frosted coconut oil flakes . Oh don’t forget to salt your oatmeal just a bit, makes it flavorful :). 🥗 🥥 Wishing you a blessed Friday, full of sunny smiles and happy thoughts! : : ; The foods...

How do you use red palm oil? We love red palm oil in our soups, fish stew, sauté veggies or even on beans & yams. Unprocessed Red Palm Oil is an ancient food oil that has a long history of use amongst ancient civilizations particularly, in west Africa. Many Africans use the oil to help their overall health. It’s been known to help lower cholesterol and also help with many heat diseases. This is a staple food in Africa but it is now used around the world as the number one cooking oil because of the health benefits. For more...

Want to buy or learn the benefits of using Moringa Powder? As a child, I grew up eating moringa leafs as cooked spinach whenever I visited my grandfather’s village. Little did I know it was good for the body. Moringa powder is extracted from the tropical moringa tree, namely the moringa oleifera species. Although it is now harvested in many parts of the world, it is native & indigenous to Africa. Many Ancient Africans used moringa leaves in their daily meals & often cooked this superfood as the southerners cook collard greens in the U.S. It is particularly use in...